Lifestyle

Having a BBQ? Create a lovely pretty pink beetroot pearl couscous salad as a side dish for your next barbecue. It taste amazing and the color is stunning!

I recently got to try these in a Nepalese restaurant in Queens, NY. Absolutely delicious.

Zeppole, fluffy fried balls of dough. No effort required and a great way to use up left over pizza dough.

Tanora slushies made in the ice-cream maker. Tonight I'll experiment on what alcohol goes best! Tanora is a uniquely flavoured tangerine flavoured carbonated drink, and sold in Ireland, predominantly in Cork!

This is a really delicious brisket cooked in a simple homemade BBQ sauce. I used my Instant Pot so it was really tender and infused with incredible flavour.

Turnip fries that taste just as good as your favorite crispy french fries but with fewer carbs and baked in the oven for a healthy, low carb side dish.

This viral scrambled eggs recipe from might just change how you make this breakfast favourite forever.

This garlic focaccia is a riff on garlic bread, complete with roasted garlic cloves studded throughout and garlic butter brushed across the top.