Zabaglione Italian Custard
http://magnoliadays.com/2013/zabaglione-italian-custard/Zabaglione, an Italian custard made with egg yolks, sugar, Marsala wine.
Read Full Recipe
I am merely linking to a recipe written by people much more talented than me. All credit for recipe and photography reserved for them. If the original author has any concerns or wants me to remove this page, please contact me.